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A usefull piece of advice…………….

The Benefits of Flour

Some time ago, I was cooking some corn and stuck my fork in the boiling water to see if the corn was ready. I missed and my hand went into the boiling water….!!
A friend of mine, who was a Vietnam vet, came into the house, as I was screaming, & asked me if I had some plain old flour…I pulled out a bag and he stuck my hand in it. He told me to keep my hand in the flour for 10 minutes.He said, in Vietnam, there was a guy on fire and in their panic, they threw a bag of flour all over him to put the fire out…Well, it not only put the fire out, but he never even had a blister!!!!

… Long story short, I put my hand in the bag of flour for 10 mins, pulled it out and did not even have a red mark or a blister & absolutely NO PAIN.

Now, I keep a bag of flour in the fridge and every time I burn myself. *Cold flour feels even better than room temperature flour.

I use the flour and have never ever had even a red spot/burn mark, or a blister!

I even burnt my tongue once, put the flour on it for about 10 minutes …. the pain was gone and no burn.

Try it . . . Experience a miracle!

Keep a bag of flour in your fridge and you will be happy you did!

Flour has heat absorbent property and also has a strong antioxidant property, thus it helps in burn patients if applied within 15 minutes.

“When someone shares something of value with you and you benefit from it, pass it on. “

5 responses

  1. Hi Ed, I never knew that…neat post!! Hope you are keeping well. xo

    October 28, 2015 at 2:30 PM

  2. Hello! I wish you a nice weekend

    October 10, 2015 at 1:16 AM

  3. Hi ED hope you are well and happy ..
    Have a good weekend
    Sheila from across the pond 🙂

    May 24, 2015 at 8:34 AM

  4. Wow ! Ed this is a good post thank you so much

    Have a lovely Sunday Hugs x

    April 12, 2015 at 5:03 AM

  5. Now THAT’S a new one!!! 🙂

    I have a bag of flour, so I’ll keep this in mind, although I don’t seem to blister when burned! 🙂

    God Bless!


    April 10, 2015 at 10:18 PM

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